This all purpose BBQ rub is a blend of barbecue spices that pairs perfectly with chicken, pork and beef. It’s great for grilled, roasted or smoked meats and you can even use it on vegetables and potatoes.
Barbecue spice rub is my to-go seasoning blend for meats, especially when it comes to grilling and smoking. I make a big batch and it lasts for months. You can even package up your spice blend and give it as gifts to the foodies in your life!
Ingredients
1/2 cup brown sugar 2 tablespoons paprika 1 tablespoon smoked paprika 1 tablespoon black pepper 1 tablespoon kosher salt 1 tablespoon garlic powder 1 tablespoon onion powder 1 teaspoon mustard powder 1/4 teaspoon cayenne pepper
Directions
Mix all of the ingredients together. Store in an airtight container until ready to use.
Spice rub keeps for up to 3 months when stored in a cool, dry place.
